A Minneapolis metro favorite, Ciao Bella was opened in 1997 by Minneapolis restaurateur Rick Webb, whose pursuits have set the standard in Twin Cities dining for over 40 years. When I checked in at the front desk they had no record that I had made my reservation. Had the Cobb salad for lunch and it was just ok. Wont be rushing back anytime soon. One thing that made us uncomfortable is the wait staff pushed liquor morethan they should. What a wonderful thing they did for Veterans! We are very safe people when it comes to this virus and we did feel safe there. Happy hour is so wonderful too! Wonderful service. We saw they had baby red potatoes with the meal. Lower Noise level allows for good conversation The customer survey card was already marked as having "Great Service." 433 recensioni #3 di 75 ristoranti a Burnsville - Americana Steakhouse Bar. Although we were unable to finish all of our dinner, we still opt'd for the Banana Ice Cream Cake for desert, it was wonderful too.More, This is one of our Favorite Restaurants South of the river so when I saw they were doing a free veteran's meal I called a friend ( also a vet) and we went..first of all the vet's could get anything on the menu ( notoff a special Menu like some places) they we were given an Appetizer to share for the table ( again any we wanted)..we each got any glass of wine (our choice ) I had a perfect hangar Steak, with fingerling potatoes & green beans & red ( sweet) peppers, and a nice green salad my friend had a pork chop with all the sides and both our wives had Pasta then when we were stuffed the waiter said and which dessert would you like? So I knew I had selected a winner for my entree. We traded a little with each other and was unable to chose which one we would do a repeat on; they were both so good. Always a great choice. Salva. embarrassing to spit out your food in a public restaurant. more, Local cuisine, Steakhouse, Seafood, American, Bar, Vegan Options, Special occasions, Romantic, Large groups, Bar scene, Business meetings, Vegan Options, Gluten Free Options, Vegetarian Friendly. Cheddar cheese, applewood bacon, greens, and smoked chipotle aioli on a grilled potato bun. Who deep fries baby reds? Very nice restaurant, would suggest it to anyone for any occasion. We use the freshest local ingredients, locally sourced fresh halal meat and seafood, no MSG added, no artificial ingredients, no food colorings. A tower of quinoa, cucumber, bell pepper, rotisserie chicken, corn, arugula, scallion, mint, basil, lime, and crispy shoestring potatoes and roma tomatoes with curry vinaigrette on the side. Ora chiuso : Vedi tutti gli orari. Artichoke Fondue Kettle, Mixed Greens Salad Platter, Rotisserie Chicken with Melted Brie Sandwich, Prime Rib Dip Pc-style Sandwich, Cobb Salad, Toasted Quinoa Chicken Salad, Matthew F. said: I was completely sideswiped by this place. Whether youre dining al fresco or enjoying a cocktail at the outdoor bar, a fireplace or water feature is never far awayyour oasis in the city! We traded a little with each other and was unable to chose which one we would do a repeat on; they were both so good. Does Porter Creek Hardwood Grill have outdoor seating? Food and wine were top notch. Definitely will be back when we come to visit again.More, The food here used to be very good however I don't know what happened. Drink delicious chianti, draft beer or bourbon, it's a must while visiting Porter Creek Hardwood Grill. Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. She said there were some on top. This restaurant has a nice variety of salads, sandwiches, and entrees. My husband ordered the Gorgonzola burger done medium and it arrived perfectly medium and juicy! Prepare yourself for a one day only Castle experience! Hot smoked turkey, swiss cheese, cranberry aioli, greens, red onion, tomato, grilled sourdough. . The menu for Porter Creek Hardwood Grill may have changed since the last user update. Create Account . My wife and I just had a $100 dollar mealthat was terrible. Porter Creek Hardwood Grill menu information in Burnsville, MN. Menu for Porter Creek Hardwood Grill - Burnsville provided by Allmenus.com. No one checked on us before entrees arrived, so we had no wine to accompany our meal. My meal- Rigatoni was just ok, but my wifes meal - beef ribs was good. (952) 698-1888. I paid for my take out and included more than a 20% tip. The meal/food wasnt prepared as usual and taste was overpowering. Finish it off with them chocolate molten lava cake with vanilla bean ice cream and salted caramel. Food was really excellent and well prepared / presented. Well suited for intimate gatherings as well as large corporate functions, this space has it all! In the spirit of wine country, Porter Creek features a fresh, contemporary menu. Waited 30 minutes before anyone took our order. Voted Minnesotas Best Indian Restaurant 2020 by Star Tribune! The waiter was friendly but had to apologize for the kitchen being backed up whichcaused our appetizers to take almost 30 minutes to come. Restaurant menu information as well as online details about breakfast, lunch, and dinner for restaurants across the U.S. myNETWAITER; About. I asked for wine by the person bringing our food, but when our waiter checked in 10 minutes later there was no drink order placed. I made my reservation on Open Table. prime rib dip sandwich. Finally I went to bar to get lemon & bartender says no, you cant just have one.she will deliver to table. The menu offers enticing dishes such as stuffed vine leaves, falafel rolls, or shish kebabs, with a buffet throughout the week. It was good service, nice wine, wonderful food and a lovely atmosphere. The salad and tea was good. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees. fish dinners, one Walleye and one Salmon. Have been many times. McDonald fish sandwich would have been a better choice! We didn't see anyone eating inside so I don't know how that is working. Rebecca was an absolutely top not server. Waited to order 2nd cocktails forever, then they came without garnish (vodka lemonade, no lemon & my friend wanted lemon in her Windsor). Baked artichoke and spinach dip, served with crostini. Rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, arugula, red onion, cilantro, tortillas, chipotle lime vinaigrette on the side. Definitely will be back when we come to visit again. THE PORCH I think people can find better elsewhere.More, It wasnt as good as I expected. Rotisserie Sirloin With Smoked Tomato Relish, Tenderloin Of Beef With Bleu Cheese Or Horseradish Crust, Frenched Bone-in Pork Chop With Apricot Chutney, Tenderloin of Beef with Blue Cheese or Horseradish Crust, Frenched Bone-In Pork Chop with Apricot Chutney. Guacamole, applewood smoked bacon, Roma tomatoes, chipotle aioli, grilled ciabatta. Popular due to the intimate nature of the space with carpet and lower ceilings, while open to the restaurant on one side. Served with ranch or blue cheese dressing. We ordered the walleye. We believe dining is more than food: it is an experience, and ours is quality. Get quick answers from Porter Creek Hardwood Grill staff and past visitors. She said there were some on top. Not impressed. I asked if the salmon came with vegetables. No idea if the sauces were mixed up too. 10% off lunch with printable coupons - Expired. Fairfield Inn & Suites Minneapolis Burnsville. It tasted like fish sticks, only greasier. The food did not make up for the poor dining experience. We ordered the walleye. Porter Creek Hardwood Grill. He said it was a staffing issue. we went here with friends on veterans day ( 2 of use were veterans) lots of places have specials for vets on Veterans day usually one or two Items or a "Special Menu" but here you got to order from the whole menu with anappetizer main course and a desert all non alcoholic beverages and all on the house ( well over $50 a person0 WOW never been treated like that I know this Veteran wants to say THANK YOU for a great meal and showing how you support usMore, Brought a friend for her birthdaysat down 3:30, not at all busy. I was asked to order with the hostess before I sat at the bar. Because everyone wants to hear those three little words: We're. We cannot thank Porter Creek enough for honoring the veterans with the free food. Very good, but used to be twice that size. Had servers reaching behind us to grab wine. The atmosphere was nice and the food was great. Parking is a huge problem here. Rebecca was an absolutely top not server. She was given a 2nd table of 6 who she complained about (kids are loud and hungry, parents all on phones) taking her time. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Food was fine. Service was extremely slow, which was unusual based on our past experiences. Restaurants near Porter Creek Hardwood Grill in Burnsville T&J Restaurant - thai, japanese (0.19 mi) Cam Ranh Bay Restaurant - vietnamese (0.2 mi) Blue Ox Sandwich Factory - american (0.65 mi) The Original Pancake House - american (0.81 mi) Fresh ground chuck grilled to order on a potato bun with gorgonzola, balsamic grilled portobello, caramelized onions, roasted garlic aioli, smoke roasted pulled potk with mango bbq sauce, bread & butter pickles, crisp buttermilk red onions, potato bun. Our server paid very little attention to our table & the manager brought drinks & some of our food. The outdoor firepit creates a relaxing setting to wine and dine for any occasion. She said they do not give bread with take out orders and no offer to make an exception. also a big problem is that the poor staff is being burdened with masks, Despite the practice being antiquated and I felt bad supporting a business that abuses their employees by forcing them to do this practice for what can be no other possibility than to make a political statement. Service was a little lacking but manageable. Heading downtown? A classic with shaved parmesan & croutons. My friends burger ordered with no pinkhad pink. We found that out when she texted us from the restaurant. Jenny had 2 tables. The wings were very good, the scallops and veggies were delicious, as was the steak which was ordered medium-well but came out medium-rare, but was replaced quickly. I'm guessing it was not freshly prepared but something that is frozen and deep fried. We are located in Burnsville, feel free to explore our restaurant menu! This is becoming a go to place on date night when we want a nice meal in an upscale but casual atmosphere. Yum! We offer 60 wines poured by the glass and scotch & tequila flights to compliment the experience. GF, Golden beets with lemon zested arugula, balsamic maple glaze. I know the menu was shortened but, one would think they put the top things on the menu. 33,290 were here. later without straws. Copyright 1999 2023 All rights reserved. 14201 Burngarten Dr, Burnsville, MN 55306-4929 +1 952-698-1888 Website Menu Closes in 45 min: See all hours See all (124) Get food delivered Order online 4.5 433 RATINGS Food Service Value Atmosphere Details PRICE RANGE $8 - $28 CUISINES Steakhouse, Seafood, American, Bar Special Diets Vegan Options, Gluten Free Options, Vegetarian Friendly Food and wine were top notch. Experience the most authentic South Indian cuisine at Kumars. Sat by the fireplace, great ambiance. We offer lunch and dinner daily, featuring classics like our Ultimate Feast, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest, Crabfest and Endless Shrimp. caused our appetizers to take almost 30 minutes to come. OUR DOORS OPEN DAILY AT 11:00 Lunch Menu served from 11- 3 pm Dinner Menu served from 3-11 pm daily HOURS of OPERATION Sunday - Thursday: 11am - 11pm Friday & Saturday: 11am - midnight Burnsville 952-698-1888 Fargo 701-369-3669 Whether you walk-in or make a reservation, EXPLORE Porter Creek today! The Sirved app is available for free on iOS and Andriod. Essentially fresh "spinach". order. The award winning food is complimented by an extensive wine list featuring selections from California, Italy and around the world. All minor inconveniences that add up to me avoiding this restaurant in the future. Tripadvisor performs checks on reviews. Huge outdoor patio with fire pits, water . The food was outstanding. My date found a chicken bone in her salad, they gave her a take home salad and still charged me. than they should. vinaigrette. Yes, Porter Creek Hardwood Grill has outdoor seating. Our most popular space for special events! Mango bbq was really fruity which my mates didnt love. Here are a few lines to help set the moodFREE OF CHARGE: I only have fries for you Mozzstix & chill? Menu Order Online Reserve. Feeds 3-4 full salads or 6-10 side salads. later without straws. Hearty marinara sauce, Italian sausage, mozzarella, provolone, and Parmesan cheese. Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. We went to the booth and were well taken care of. Finally I went to bar to get lemon & bartender says no, you cant just have one.she will deliver to table. !More, This is the version of our website addressed to speakers of English in the United States. Today though. After I pointed out we had walked by a booth for the host reluctantly moved us. Parmesan cream sauce, oven roasted cherry tomatoes, fresh basil. 14201 Burngarten Dr, Burnsville. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Served with choice of side. Our philosophy is simple: quality food and wine presented with welcoming service. Scrivi una recensione. Great food and atmosphere. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. the Chocolate Lava cake or the banana ice cream cake? Sirved does not guarantee prices or the availability of menu items. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Every meal. With great food and entertainment, this restaurant caters to all tastes. Visit Ciao Bellas sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service. Our server, Robert, was at our table almost before we sat down. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees.As a complement to the menu, Porter Creek offers 80+ bottles of wine - 60 of which are featured by the glass, and . Great food. Salted caramel, vanilla bean ice cream, roasted peanuts. Just odd for a dinner priced like that. . Featuring woodfired rotisserie cooking, Doolittles Woodfire Grill is an experience that ignites your senses! Maple glazed brussels sprouts, applewood bacon, toasted sesame seeds. The restaurant information including the Porter Creek Hardwood Grill menu items and prices may have been modified since the last website update. Order take out with caution. 14201 Burngarten Dr, Burnsville, MN 55306 For parties of 20 or more, we require a custom menu for your event. It takes me a long time to make up my mind. Hours: 11AM - 10PM. The card was not returned with our bill. I get to my husbands hospital room and there is no silverware and the container that says Artic Char has the salmon in it, but with the fingerling potatoes that go with the Artic Char. American, Grill, Rotisserie Chicken Hours of operation Sunday - Thursday: 11:00am - 11:00pm; Friday & Saturday: 11:00am - 12:00am Phone number (952) 698-1888 Website http://www.portercreek.com/ Payment options AMEX, Discover, MasterCard, Visa Dress code Casual Dress Private party facilities Large and roomy with booths on two walls, several tables in the center including two large tables and a fireplace. My meal was good but service was really terrible! I had a pasta dish that left a lot to be desired. We offer 60 wines poured by the glass and scotch & tequila flights to compliment the experience. We had a very nice meal and the staff was super friendly. Kid's hamburger. Grilling meat over an open flame for a savory wood roasted flavor. Seats up to 75 guests. sad because this could be a great place to dine otherwise.More, Amazing food with an excellent server - Marcelles to gay guy, remarried biker with handlebar mustache & all of them are best friends) before taking our drinkorder. smoked pork prime rib, apricot ginger glaze, asparagus, whipped jewel yams, apricot chutney. Burger with american cheese. the two of us got the Ice cream cake ( more than enough to share) and 4 spoons!!! We will definitely, dine here again as its one of our favorite spots. Cherry braised boneless beef short rib, garlic mashed potatoes, green beans & red bell pepper, crisp buttermilk red onions, 14 oz usda choice, baby red potatoes, asparagus, pinot noir demi, dollop of herbed goat cheese, Wood oven baked crusted cod, farro with artichoke & portobello, arugula, lemon cream, dollop of romesco sauce. 14201 Burngarten Dr, Burnsville, MN 55306. So I knew I had selected a winner for my entree. A bit overpowering for the fish. Specialties: In the spirit of wine country, Porter Creek features a fresh, contemporary menu. Sandwiches served with choice of fries, coleslaw, or rustic vegetables. Is Porter Creek Hardwood Grill currently offering delivery or takeout? needed. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. The chicken chowder is outstanding! Sliders. The vegetables were edible. the Chocolate Lava cake or the banana ice cream cake? Great service! Food was ok. Daughter had salmon fish with butternutsquash. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. lemon marmalade, fire roasted bell peppers, caramelized Friendly staff, great food, cozy atmosphere. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Food was very good and server attentive. CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING. Map. Copyright 1999 2023 All rights reserved. Roasted garlic mashed potatoes, balsamic red onion marmalade, crispy shoestring potatoes. Always a favorite, by the dozen, choice of ranch or blue cheese dressing. Guacamole, pepper Jack, and chipotle aioli on a grilled potato bun. Home Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact Home About Comment Card Employment Burnsville 952.698.1888 | Fargo 701.369.3669 Home Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact 2023 Spinach & garlic stuffed tortelloni, sauteed shrimp, asparagus, romesco parmesan cream sauce, basil chiffonade. Service was good considering how packed it was. Asiago crusted, sauteed spinach, sauteed spinach, roasted baby red potatoes, and smoked pepper tartar sauce. Chocolate cookie crust, pomegranate caramel sauce. As a complement to the . In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. My friend and I sat down to find out several minutes later the 3rd friend was sitting by herself in a different room. That was a bit strange. I asked if the salmon came with vegetables. Andrew the server was the Bomb!!! Happy hour is so wonderful too! Feeds 1-2 full salads or 3-4 side salads. Front desk could have handled this situation better. Six whole wings rubbed with signature herbs and spices, roasted over an open flame and brushed with our honey buffalo sauce. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. With the sweet scent of sliders steaming in the air, the romantic environment makes for an evening of delicious dining, complete with tableside service. Choose french, ranch, blue cheese, or balsamic dressing served on the side. 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